The course fee covers:
All your meals each day, including dinner with wine each evening and a wine tasting during the week; a file with course programme, recipes and other useful information; use of all equipment, aprons etc.

Intensive tuition - demonstrations are included in the course, but most of the day is spent in hands-on practical work with continuous personal instruction and encouragement.

These figures include accommodation (The deposit will be deducted from the course fee). There is a £65 per week reduction for non residents.

We can accept payment by cheque, bank transfer or by credit card over the phone.

Single Room Supplements - £50 per week. Almost all students are resident. The day finishes after dinner for non-residents.